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Vegetarian Cook Book News
BRIEFLY: July 31
Read about what's happening in and around Plymouth.
Read more...Sarah Eustis and Andrew Meeks
It all began with a matchmaking friend.
Read more...Flavor of the week: Quinoa
A grain with almost as much protein as meat? Got to check this one out.
Read more...A serious side of bacon: Author to praise the pig at special Bonny Doon Vineyard dinner
It is to a vegetarian what a silver cross is to a vampire. For heart patients, it is less dangerous to ingest than, say, antifreeze, but not by much.
Read more...Community Calendar
Find out what to do this week and beyond.
Read more...